Jimma

€10.50

Grown in the forested highlands of Jimma coffee. Bold and earthy with notes of dark chocolate, wild berries, and subtle spice.

 

Flavour  - Cocoa, spices, nutmeg, blackcurrant 

Region  - Highlands of Jimma, western Ethiopia (1,400–2,100 masl)

Process  - Natural (dry) processed

Tasting Notes

🔵 Blueberry Compote - jammy & intense
🍑 Overripe Peach - juicy stone fruit sweetness
🍯 Buckwheat Honey - deep, earthy sweetness
🌺 Hibiscus Tea - tart floral finish

Characteristics

  • Natural
  • Altitude of 2050m
  • Delivered in a 100% recyclable bag and recyclable box

Read More

Grown in the fertile, forested highlands of western Ethiopia, Jimma coffee offers a bold and earthy profile.
It typically features notes of dark chocolate, spice, and wild berries, with a heavier body.
Often naturally processed, the beans develop deep, fruity complexity and a smooth finish.